AHO – Ancient spelt sprouts pasta 500g
Not in the mood for white flour pasta, but wholemeal isn’t an alternative either? Superfood pasta made from spelt sprouts is the nutty answer for hungry stomachs!
Spelt sprout pasta from AHO is made from 100% sprouted spelt. Sprouted spelt is low in histamine and therefore particularly gentle on the stomach. So, we can eat this superfood pasta every day and always create new ingenious dishes. But pasta is best with a really good tomato sauce, isn’t it?
✔️ Low histamine
✔️ Reduced phytic acid
✔️ Breakdown of starch
✔️ High in fiber
✔️ Well tolerated
✔️ Cooked in just 5 minutes
✔️ Gently dried at 42°C
✔️ Plastic-free packaging
18 in stock
Description
Why is pasta made from spelt sprouts so good?
More nutrients
✔ Preservation of valuable vitamins
✔ Preservation of digestive fiber
✔ Valuable disaccharides
Fewer antinutrients
✘ Degradation of demineralizing phytic acid
✘ Degradation of enzyme inhibitors
✘ Degradation of poorly digestible starch
Spelt sprout pasta in just 5 minutes
1. bring the water to the boil
2. Throw in the AHO spelt sprout pasta
3. Ready in 5 minutes
Pasta packaged plastic-free!
AHO spelt sprout pasta is 100% plastic-free. All AHO products are packaged safely and ecologically in a compostable paper bag with a cellulose coating.
100% germinated
AHO spelt sprout pasta is made from 100% pure spelt sprouts. The nutrient-rich grain sprouts are gently dried at 42°C so that all the valuable vitamins and minerals are retained. More nutritious than white flour and lighter than wholemeal: pasta made from sprouts.
100 % sprouted spelt (spelt wheat)*
*from certified organic farming
Gently dried at 42° C
Nutritional values |
per 100g |
Calorific value |
1353 kJ / 321 kcal |
Fat |
1,8 g |
– of which saturated fatty acids | 0,4 g |
Carbohydrates | 55 g |
– thereof sugar |
5,0 g |
Dietary fiber | 21,0 g |
Protein | 10,8 g |
salt | 0,03 g |
**Percentage of the reference amount of daily intake
The nutritional values are subject to the usual fluctuations for natural products.
Store in a dry place.
Best before 12 months
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