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AHO Cracker – Pizza

4,99 €

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Sun-dried cherry tomatoes, ancient grain sprouts and the finest Italian herbs: the ingenious mini pizza snack – 100g Over 2000 years ago, our ancestors dried flat breads made from grain sprouts in the sun.
As this is somewhat cumbersome by today’s standards, we can count ourselves lucky that this ancient tradition is being continued today with AHO crackers.
No flour, no baking additives, no preservatives and no additives are used for the raw vegan sprout bread.
The crackers are made from fresh sprouts of the ancient grain “Oberkulmer Rotkorn”, which contains only 0.01% wheat crossings.
This special type of grain gives the crackers their pleasantly nutty taste.

14 in stock

Lieferung in 2-3 Werktagen
Versandkostenfrei in DE ab 100€
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Description

The advantages of AHO crackers in detail

A unique and natural snacking experience

  • Rich in valuable nutrients: The crackers are an excellent source of vitamins B1, B6 and B9 as well as omega 3 fatty acids.
    These nutrients are essential for the body and contribute to overall health and vitality.
  • Improved digestibility: The dehydration process breaks down the antinutrient phytic acid and poorly digestible starch.
    This improves digestibility and ensures that the body can better absorb the nutrients it contains.
  • High fiber content: The crackers are rich in fiber, which aids digestion and creates a long-lasting feeling of satiety.
    Dietary fiber is important for healthy bowel function and can reduce the risk of various diseases.
  • Gentle processing: The crackers are dried at a maximum of 42°C, which preserves the valuable enzymes.
    These enzymes are important for digestion and general health.
  • Regional and organic ingredients: The crackers are made from original spelt, linseed and sunflower seeds, all of which are organically grown in Germany.
    Rock salt from German primeval seas is also used.
  • 100% vegan and plastic-free: The AHO crackers are of vegan raw food quality and are packaged and shipped completely plastic-free.

Nutrient bomb!

Thanks to the gentle drying process at a maximum of 42°C, the valuable nutrients such as vitamin B1, B6, omega 3 and vitamin E are fully preserved, making the crackers not only delicious but also healthy.
AHO is more than just a perfect snack, more than just another bread substitute.
Our product contains the pure power of living sprouts in the original form of a dried sprout bread.

How are AHO pizza crackers made?

The sprouted ancient grains, freshly ground linseed and activated sunflower seeds are spread flat together with the sun-dried cherry tomatoes and gently dried aromatic spices.
The flat dough is then punched into a triangular shape so that the thin mixture can be placed on the dehydrator shelves.

Everything at AHO is handmade

A lot of love goes into every pack of AHO Pizza Cracker.
Each of our AHO cracker bags is filled by hand with 12-14 crackers.

Ingredients:

Spelt sprouts*, linseed*, sunflower seeds*, dried cherry tomatoes* (6%), onion powder*, basil*, black pepper*, rosemary*, marjoram*, oregano*, rock salt *from certified organic farming Carefully dried at 42° C

Nutritional values Pizza Cracker per 100g
Calorific value 1,846 kJ / 442 kcal
Fat 19 g
of which saturated fatty acids 2,0 g
Carbohydrates 44 g
thereof sugar 4,9 g
Dietary fiber 13,3 g
Protein 18 g
salt 1,5 g
Folic acid 46.7 μg (23%**)
Potassium 7374 mg (369%**)

**Percentage of the reference amount of daily intake The nutritional values are subject to the usual fluctuations for natural products. Store in a dry place.
Shelf life up to 12 months **Percentage of the reference amount of daily intake The nutritional values are subject to the usual fluctuations for natural products.
Store in a dry place.
Best before 12 months

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